October 09, 2019 2 min read 0 Comments
Call us biased, but we think Kent of Inglewood customers are the best. Without you, we wouldn’t have been able to open five stores across Canada to spread the word of the smarter, more enjoyable and more environmentally sound way to shave, as well as all the other goods you enjoy. We appreciate that you choose to come to us month after month to refill products and buy gifts for their loved ones, and we would like to reward you for your loyalty. To thank you, we are starting something special; Kent of Inglewood Rewards.
One dollar spent is one point earned! For every 100 points you earn, you have $10 to spend in our shops or website. You can redeem your points anytime after you’ve earned 200. ($20)
Earn bonus points by:
As your points increase, so does your VIP level. New accounts are automatically given Bronze status. Benefits of this level include 100 birthday points. Silver members get additional privileges like early access to new products, a 1.5x points multiplier and product redemption, where you can swap points for a discounted product. Once you’ve hit Gold, your points multiplier is increased to 2x!
Don’t sweat, we’ve got you. We’ve back-dated all of your recent purchases that had your email attached to them to give you a little bonus.
Do I have to use my email?
Yes, our points system only tracks through email. You’d be surprised how many folks have the same name!
What if I don’t want to get emails from you?
We only send emails when we’re having sales, have a super cool new product or we’re hosting an event. If you’d prefer not to hear about these, just ask us to remove you from our mailing list and we’ll only send you receipts for your purchases.
A famed cocktologist and axe man, Nathan opened the first Kent of Inglewood store in Calgary, and now spends his days writing most of what you are reading here and teaching straight razor shaving classes. Ask him about his world-famous Three Cherry Manhattan. In his spare time Nathan can be found sharpening his axe, making fermented foods, or practicing his amateur butchering hobby. He doesn't slur his words, he speaks in cursive.
October 21, 2021 4 min read 0 CommentsRead More
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